Super easy and delicious tuna wrap recipe.
Prep Time
15 min

Boil 2 or 3 eggs.
Open and drain 2 cans of SafeCatch Tuna. Mash/mix hard boiled eggs and tuna.
Chop onions, peppers, cilantro, and corn.
Mix boiled eggs, tuna, onions, peppers, cilantro, corn, and cottage cheese in a bowl.
Add salt to taste.
Add avocado to the mixture.
Wrap the mixture in a gluten-free low carb wrap.
Enjoy!
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