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Air Fried Chili Lime Salmon Bites with Spicy Yogurt Sauce

Main Dish

Bite-sized salmon filets tossed in butter and chili lime seasoning, air fried to perfection, served with a spicy yogurt sauce.

⏱️

Prep Time

5 min

🍳

Cook Time

10 min

Total Time

15 min

Created by David Koehler
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Air Fried Chili Lime Salmon Bites with Spicy Yogurt Sauce
Ingredients
  • 1 whole Salmon filet
  • 2 tbsp Butter
  • Chili lime seasoning to taste
  • 2 tbsp Greek Yogurt
  • 1 tbsp Sriracha
  • 1 tbsp Honey
Instructions
  1. 1

    Cut the salmon filet into bite-sized pieces.

  2. 2

    Toss the salmon pieces in butter and chili lime seasoning.

  3. 3

    Air fry the salmon at 400°F for 6-8 minutes.

  4. 4

    Mix yogurt, sriracha, and sweetener to make the sauce.

  5. 5

    Serve the salmon bites with the spicy yogurt sauce and enjoy.

Recipe Info
Type
Main Dish
Cooking Method
Air Fryer
Servings
1
One Serving Makes
1 batch
Ingredients
6 items
Steps
5 steps
Original Recipe
Reviews & Ratings
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